Pecan powdered sugar cookies could also be my favourite cookie of all time. It’s a extremely laborious name as a result of my Chocolate Dipped Shortbread Cookies are ridiculously good. My husband’s favourite by a landslide is the Fleur de Sel Chocolate Chip Cookie. Your job is to make all three after which report again!
I do know it’s a little bit early to start out serious about Christmas cookies. However then once more.
What you’ll love about this recipe
- This recipe is a traditional. I’ve seen 1,000,000 variations of pecan finger cookies with powdered sugar, however this is an old-time traditional cookie recipe.
- Good two-bite measurement: They’re nutty, candy, and barely salty. They’re messy, sugary, magic!
Recipe Notes
This recipe comes from my Grammy Futrell. I make my Grammy’s rolled pecan cookie recipe yearly in the course of the holidays.
These cookies resemble shortbread cookies, like pecan sandy cookies. As soon as out of the oven and barely cooled, toss them in powdered sugar. The cookies themselves are extra nutty than candy.
Substances
- Butter: I at all times use unsalted European butter to make these cookies.
- Sugar: You’ll want powdered sugar and brown sugar.
- Flour: All-purpose flour is named or within the recipe. To make these gluten-free, I’ve used King Arthur’s One to One (affiliate hyperlink), which works fantastically.
- Pecans: I like utilizing pecan halves and frivolously toast them earlier than processing them within the meals processor.
- Vanilla: I normally use Nielsen-Massey Madagascar Vanilla.
Step-by-Step Directions
- Cream collectively sugars and butter.
- Add the vanilla and water. Combine.
- Add the flour, nuts, and salt. Combine till mixed.
- Cowl the dough or wrap it in plastic. Set within the fridge for a couple of hours.
- Preheat the oven to 250℉. Form the dough into the specified form: fingers, crescents, or balls.
- Place on a parchment-lined or (ungreased) cookie sheet.
- Bake for 40-50 minutes, till frivolously golden brown.
- Set on a baking rack to chill barely.
- Roll heat cookies in additional powdered sugar.
FAQs and Skilled Ideas
These cookies additionally maintain up nicely utilizing a gluten-free flour mix. (affiliate hyperlink)
The batter of this cookie is made principally of finely floor pecans. The small quantity of flour is used merely as a binder.
Swapping a gluten-free flour mix for normal all-purpose flour gives you a barely extra crumbly cookie however there’s virtually no vital change in taste and texture.
Fact be informed my Grammy at all times made these with Crisco shortening as an alternative of butter. Crisco or different vegetable shortening is of course vegan.
I might by no means deliver myself to eat all that hydrogenated fats. So I tailored this recipe to make use of butter as an alternative.
Once I make a vegan batch of those pecan fingers I exploit a vegan butter substitute or strong coconut oil
The baking temperature on these cookies is de facto low. Solely 250℉.
I promise you that it’s right. These cookies bake low and sluggish and the result’s a crispy toasty shortbread cookie with completely slow-roasted pecans.
The flavour of this cookie is unmatched by some other pecan cookie I’ve ever eaten. It’s definitely worth the wait.
Variations of this Mexican Marriage ceremony Cookie
These simple pecan finger cookies are Mexican Marriage ceremony Cookies or Russian Tea Desserts.
The recipes for these three cookies are primarily the identical. The kind of nut varies relying on which one you make.
- Mexican Marriage ceremony Cookies: Mexican marriage ceremony cookies are formed into balls. After they bake, they’re a bite-sized little dome of nutty deliciousness. You need to use almonds as an alternative of chopped pecans.
- Russain Tea Desserts: These cookies are formed like snowball cookies however sometimes comprise walnuts.
- Pecan Snowballs Are formed into balls and baked. Whereas nonetheless heat, they’re rolled in powdered sugar.
You’ll be able to roll these cookies in powdered sugar (my favourite) or frivolously mud them with powdered sugar.
⬇️ These are my mother’s crescent-shaped pecan fingers. ⬇️
Keto Pecan Christmas Cookies
As a result of I like these cookies a lot, I’ve even created a Keto model of this cookie with only one internet carb per cookie.
Actually, I couldn’t inform the distinction from the unique.
Snowballs vs. Cresent Formed cookies
Most frequently, Mexican marriage ceremony cookies are spherical snowball cookies coated with powdered sugar.
My mother would normally make these cookies and form them like pecan crescents.
I’ve stored on to my Grammy’s custom of constructing these into fingers. No matter form you determine to make, you’ll not be upset.
Different Cookie Recipes that it’s essential to attempt
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Pecan Finger Cookies
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This old-school pecan finger cookie recipe is chock stuffed with finely floor pecans after which coated in powdered sugar. It ‘s one in all my absolute favourite cookies of all time.
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Cream collectively sugars and butter.
-
Add the vanilla and water. Combine.
-
Add the flour, nuts, and salt. Combine till mixed.
-
Cowl the dough or wrap in plastic. Set within the fridge for a couple of hours.
-
Preheat the oven to 250℉. Form the dough into the specified form – fingers, crescents or balls. Place on a parchment-lined or (ungreased) cookie sheet.
-
Bake for 40-50 minutes, till frivolously golden brown.
-
Set on a baking rack to chill barely.
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Roll heat cookies in additional powdered sugar.
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Energy: 99kcalCarbohydrates: 7gProtein: 1gFats: 7gSaturated Fats: 2gLdl cholesterol: 10mgSodium: 49mgSugar: 3gCalcium: 7mgIron: 0.4mg
