One of many easiest pasta recipes you could simply make at house is the Garlic Pasta. This Italian impressed recipe of Garlic Butter Pasta is made with spaghetti tossed in a scrumptious sauce made with additional virgin olive oil, butter, garlic, herbs, spices and pasta water. You solely must prepare dinner the spaghetti and prep the garlic and herbs for this recipe. Add extra of your favourite pasta components to customise or hold it easy like this, the selection is yours. Makes for a fast, straightforward and comforting lunch or dinner.

About Garlic Pasta Recipe
This Garlic Pasta has a stunning garlicky taste with a tangy, herby style. The style is mellowed and never sharp or pungent. To get this refined kick, it’s essential to sauté the garlic till it’s completely golden.
So, make certain to do that slowly and properly, in order that the garlic doesn’t get burnt. That is a very powerful a part of this recipe and to get it proper, is important.
Fried garlic tastes very totally different than uncooked garlic. After we sauté or fry garlic, the pungent sharp tastes rework to a candy mellow style.
I often add recent parsley and basil to most of my pasta recipes as I like the flavors and aroma of each. Be happy to incorporate the recent herbs you might have in hand or your favourite herbs on this recipe of Garlic Butter Pasta as effectively.
Whereas I favor to make this Garlic Pasta Recipe in a mixture of additional virgin olive oil and butter, you need to use solely butter or solely additional virgin olive oil.
This recipe tastes greatest solely with spaghetti and different longer sorts of pasta like linguine. I wouldn’t advocate to make use of penne or macaroni because the sauce is just not a thick one like tomato ragu sauce, however a easy one.
The sauce on this Garlic Butter Pasta doesn’t have any greens and solely consists of fat like butter and olive oil, garlic, floor spices and herbs.
The starchy pasta water is integrated into this butter, olive oil, spices combine to thicken it and make the sauce extra cohesive. On cooking the sauce additional, it emulsifies, thickens and coats the pasta properly.
This type of a fat-based emulsified thick sauce is greatest suited to pastas like spaghetti or linguine. You may as well use noodles instead of spaghetti.
Spices & Seasonings
I like my Garlic Pasta a bit spicy. So, I add extra smoked paprika. However you may add much less amount for a much less spicy model.
Utilizing smoked paprika offers a typical smoky taste to the pasta. You may as well use common paprika or cayenne pepper as an alternative of smoked paprika.
There isn’t any want so as to add any cheese on this Garlic Butter Pasta because it tastes good as is. However if you happen to favor, then do add some cheese as a garnish.
Additionally, I really feel together with lemon juice subtly balances the earthy, nutty and herby flavors of the garlic, herbs and pasta. Therefore, I add it. Be happy to skip it too, if not a fan.
Whereas this recipe might remind you of aglio-e-olio, however it’s not that Italian recipe. I make my Aglio e Olio otherwise than this one.
Garlic Pasta makes for a comforting meal. The recipe has a flexible nature with the simplicity of preparation.
It will probably turn out to be a culinary canvas, permitting you so as to add proteins, greens, or additional seasonings to make it extra higher and tastier.
If you happen to like garlic based mostly dishes, do verify these flavorful recipe of Garlic Noodles and the ever standard Garlic Bread.
I’ve additionally shared a comfortable, mild textured Garlic Naan recipe you could mop up together with your curries. To not neglect the a lot cherished Garlic Breadsticks popularized by the pizzerias all over the place.
Step-by-Step Information
How you can make Garlic Pasta
Prepare dinner Pasta
1. Start with boiling 5 cups water with 1.5 teaspoons salt in pot or saucepan or a medium to giant pot.


2. Take 250 grams spaghetti and place contained in the boiling water rigorously. Don’t break previous to retaining within the water. Merely hold within the water.
As soon as they begin cooking, they are going to soften after which you may immerse the highest half with tongs contained in the water.
Notice: We is not going to be including any salt later. In case you are on a low salt weight-reduction plan, add ½ to 1 teaspoon salt when cooking the pasta and later modify the salt when making the dish.


3. Prepare dinner spaghetti till al dente or simply about cooked with a chew within the middle.


4. Utilizing strainer, drain the cooked pasta water. Do reserve ½ cup of pasta water. Preserve the spaghetti apart.


Make Garlic Butter Sauce
5. In a sauté pan or frying pan or a skillet, take 1 tablespoon additional virgin olive oil and three tablespoons butter.
Carry on low warmth and let the butter soften.


6. When the butter melts, add 2 tablespoons minced garlic.
You need to use the garlic press to mince the peeled garlic cloves.


7. Stir to combine the garlic evenly with the butter and olive oil combination.


8. Prepare dinner garlic on low warmth till it turns golden.


9. Stir often whereas cooking the garlic.
First the garlic will flip mild golden. Preserve a watch as as soon as the garlic turns mild golden it will possibly burn or brown an excessive amount of inside a blink.


10. As soon as the garlic turns mild golden, carry on stirring typically till garlic begins to show golden. Flip off the warmth when the garlic turns into golden.


11. Place the pan on the countertop. Add 1 teaspoon smoked paprika and ½ teaspoon floor black pepper.
If you happen to should not have smoked paprika, use candy paprika, common paprika, cayenne pepper or kashmiri purple chilli powder. Add based on style.


12. Stir to mix and blend. The spices will prepare dinner with the residue warmth of the fat.


13. Make sure that the spices are evenly blended with the garlic and olive + butter combination.


14. Add ½ cup of reserved pasta water. Place the pan on stovetop and start to warmth.
Needless to say the pasta water already has salt in it.


15. Simmer the combination on medium-low warmth for 1½ to 2 minutes or till the sauce thickens barely and is emulsified effectively.


Make Garlic Pasta
16. Add the cooked spaghetti with the assistance of tongs.


17. Toss and blend effectively utilizing the pasta tongs. Prepare dinner the spaghetti for about 2 to three minutes or till the liquids have dried up.
Stir them often taking care they don’t break.


18. When the liquids have dried up, add 2 teaspoons lemon juice and stir to mix.
Lemon juice is elective and could be skipped. You may as well add much less or extra lemon juice based on style.
Do use recent lemons for the juice and never bottled lemon juice.


19. Lastly, add 3 tablespoons chopped parsley and three tablespoons chopped basil.
Contemporary herbs give a stunning herbaceous taste, however you may use dried herbs like oregano or thyme or basil, if that’s what you might have.
The rule is to make use of 1 teaspoon of dried herbs for 1 tablespoon of recent herbs. However you may at all times add lesser quantities of dried herbs if you happen to favor.


20. Combine very effectively and switch off the warmth.
Examine style and add just a few pinches of salt, if wanted.


Serving Recommendations
Serve Garlic Pasta garnished with some vegetarian parmesan cheese or recent basil or parsley, if you happen to like. If you happen to like extra spiced style, sprinkle just a few pinches of black pepper powder or paprika or purple pepper flakes.
You may benefit from the pasta as is with none sides. For wholesome meal choices, serve with salads like a Vegetable Salad or Caesar Salad.
If you happen to love soups, pair with this comforting Tomato Soup or the hearty Minestrone Soup together with your Garlic Butter Pasta.
Some extra flavorful accompaniments is that this umami wealthy Sautéed Mushrooms and this simpler easy preparation of Sautéed Broccoli.


Professional Ideas
- Use of garlic: Be certain to make use of recent garlic for this recipe. Frozen garlic might not work effectively. I favor to make use of smaller sized garlic as they’re extra sharp and potent with a stronger taste as in comparison with the Chinese language garlic which has a gentle taste.
- Frying garlic: Be attentive whereas frying the garlic as in matter of seconds it will possibly flip from mild brown to black. Preserve warmth to a low and stir typically for even frying and cooking of the minced garlic.
- Selection of pasta: You may as well make this recipe with complete wheat spaghetti. Linguine is one other good possibility. Noodles additionally work effectively. You may additionally strive making the recipe with angel hair pasta, however cut back the pasta water barely within the sauce.
- Use of herbs & spices: Use recent herbs of your alternative. Notice that every herb will give a special taste profile to the dish. You’ll be able to choose to make use of cayenne pepper, purple chili powder or paprika.
- Including salt: Salt could be adjusted based on your necessities. I add salt whereas cooking the pasta and don’t add later. If you happen to favor much less salt in your meals, add much less salt to the water whereas cooking the spaghetti.
- Selection of fats: You’ll be able to put together this pasta dish with a mix of each butter and olive oil, in addition to simply butter or simply olive oil. To make a vegan model, use solely olive oil.
FAQs
The garlic butter sauce is often constructed from just a few easy components: garlic, paprika, pepper, butter, and/or olive oil. Some variations might embody Parmesan cheese, herbs like parsley or basil, and many others.
Once you add butter to pasta, it creates a wealthy, velvety coating on the spaghetti, enhancing their taste and offering a creamy texture. The butter additionally helps bind the sauce to the pasta, making it style extra luxurious.
To reheat this Garlic Pasta, heat it gently in a pan over low warmth, including a small quantity of butter or olive oil to revive moisture and stop it from drying out. Alternatively, you may reheat it within the microwave with a sprinkle of water, stirring often to maintain the pasta creamy.
Garlic is a key ingredient that provides taste and depth to the sauce, however it may be omitted if most well-liked. For a milder style, think about using much less garlic or substituting with garlic powder.
To thicken the garlic butter sauce, you may some grated Parmesan cheese, which can soften and add physique to the sauce. One other technique is so as to add a small quantity of pasta cooking water, which comprises starch that helps create a thicker, extra cohesive sauce.
Please make sure you price the recipe within the recipe card or depart a remark under if in case you have made it. For extra vegetarian inspirations, Signal Up for my emails or comply with me on Instagram, Youtube, Fb, Pinterest or Twitter.


Garlic Pasta Recipe (Garlic Butter Pasta)
Garlic Pasta Recipe is a straightforward but flavorful dish made with spaghetti, olive oil, butter, garlic, herbs and spices. On this Italian impressed Garlic Butter Pasta recipe, cooked spaghetti is tossed in a scrumptious garlic butter sauce made with additional virgin olive oil, butter, garlic, herbs, spices & pasta water. Makes for a fast, straightforward and comforting lunch or dinner.
Prep Time 20 minutes
Prepare dinner Time 20 minutes
Whole Time 40 minutes
Stop your display screen from going darkish whereas making the recipe
Cooking Pasta
Start with boiling water with the salt in pot or saucepan.
Take the spaghetti and place them contained in the boiling water rigorously. Don’t break them previous to retaining them in water. Merely hold them in water.
As soon as they begin cooking, they are going to soften after which you may immerse the highest of the spaghetti with the assistance of pasta tongs contained in the water.
Prepare dinner spaghetti till they’re al dente or simply about cooked with a chew within the middle.
Utilizing strainer, drain the cooked pasta water, however do reserve ½ cup of pasta water. Set the spaghetti apart.
Make Garlic Butter Sauce
In a sauté pan or frying pan, take additional virgin olive oil and butter.
Carry on a low warmth and let the butter soften.
When the butter melts, add minced garlic.
Stir to combine the garlic evenly with the butter and olive oil combination.
Prepare dinner garlic on a low warmth till it turn out to be golden.
Stir often whereas cooking garlic.
First the garlic will turn out to be mild golden.Preserve a verify as as soon as the garlic turns into mild golden it will possibly burn or brown an excessive amount of throughout the blink of a watch.
As soon as the garlic turns mild golden, carry on stirring typically till garlic begins to show golden. Flip off warmth when the garlic turns into golden.
Place pan on countertop.
Add smoked paprika and black pepper.
Stir to mix and blend. The spices will prepare dinner with the residue warmth of the fat.
Make sure that the spices are evenly blended with the garlic and olive and butter combination.
- Subsequent add reserved pasta water. Place pan on stovetop and start to warmth.Needless to say the reserved pasta water already has salt in it.
Simmer the combination for about 1½ to 2 minutes on medium-low warmth or till the sauce thickens barely and is emulsified effectively.
Make Garlic Pasta
Utilizing pasta tongs, add the spaghetti to the ready garlic butter sauce within the pan.
Toss and blend effectively with the assistance of the pasta tongs. Prepare dinner pasta for two to three minutes or till all of the liquids have dried up.
Add lemon juice and stir to mix. Lemon juice could be decreased or skipped altogether based on your style preferences.
Lastly add the chopped herbs – parsley and basil.
Combine once more and switch off warmth. Examine the style of the ready Garlic Butter Pasta and add just a few pinches of salt if wanted.
Serve Garlic Pasta scorching or heat garnished with some vegetarian parmesan cheese or basil or parsley if you happen to like.
- Simply mince the garlic cloves with a garlic press.
- Keep in mind to prepare dinner spaghetti al dente or based on bundle directions.
- If you happen to like, make the garlic pasta sauce, solely with butter.
- * As a substitute of smoked paprika, choose to make use of cayenne pepper, Kashmiri purple chilli powder or candy paprika. Regulate as wanted.
- The quantity of salt could be adjusted based on your wants and necessities. If you happen to favor much less salt in your meals, add much less salt when cooking the spaghetti with water.
- In recipes like these, I add salt when cooking pasta and don’t add it later. If you happen to favor much less salt, cut back the amount and add it when cooking the pasta. You’ll be able to at all times modify the salt after you combine the spaghetti with the garlic butter sauce.
- Guarantee to make use of recent garlic. Frozen garlic might not work effectively.
- Be attentive whereas frying the garlic as in matter of seconds they will flip from mild brown to black. Preserve warmth to a low and stir typically for even frying and cooking of the minced garlic.
- Use recent herbs of your alternative. However be aware that every herb will give a special taste profile to your Garlic Pasta.
- Swap dried herbs with recent herbs of your alternative. For 1 tablespoon of recent herbs, substitute with 1 teaspoon of dried herbs. Notice that you may at all times add much less dried herbs if you’d like.
- For a vegan tackle the recipe, use solely olive oil.
- For the pasta, use linguine as an alternative of spaghetti. Entire wheat spaghetti may also be used. Noodles additionally work effectively. You may additionally attempt to make the recipe with angel hair pasta, however do cut back the pasta water barely whereas making the garlic butter sauce.
Diet Info
Garlic Pasta Recipe (Garlic Butter Pasta)
Quantity Per Serving
Energy 696 Energy from Fats 234
% Each day Worth*
Fats 26g40%
Saturated Fats 12g75%
Trans Fats 1g
Polyunsaturated Fats 2g
Monounsaturated Fats 10g
Ldl cholesterol 45mg15%
Sodium 1208mg53%
Potassium 393mg11%
Carbohydrates 98g33%
Fiber 5g21%
Sugar 4g4%
Protein 17g34%
Vitamin A 1685IU34%
Vitamin B1 (Thiamine) 0.1mg7%
Vitamin B2 (Riboflavin) 0.1mg6%
Vitamin B3 (Niacin) 2mg10%
Vitamin B6 0.3mg15%
Vitamin B12 0.04µg1%
Vitamin C 13mg16%
Vitamin D 0.3µg2%
Vitamin E 2mg13%
Vitamin Ok 118µg112%
Calcium 83mg8%
Vitamin B9 (Folate) 36µg9%
Iron 3mg17%
Magnesium 82mg21%
Phosphorus 263mg26%
Zinc 2mg13%
* % Each day Values are based mostly on a 2000 calorie weight-reduction plan.