Chocolate Chip Muffin Recipe [+Video]

On the lookout for a scrumptious and simple chocolate chip muffin recipe? Look no additional! This recipe features a useful video tutorial for making the proper batch of chocolate chip cookie muffins.

These scent EXACTLY like Chocolate Chip Cookies!!! Who wouldn’t love that? Chocolate Chip Cookie Muffins are the brand new craze at our home. Cade LOVES chocolate chip cookies and when he got here all the way down to the kitchen the primary time I made these, he thought I used to be making cookies for breakfast. Ha! That’s not more likely to occur except it’s our breakfast cookies that are equally scrumptious however in a wholesome manner.

These are so mushy and scrumptious. Typically selfmade muffins don’t come out precisely such as you would need them to be. They could be a little dry or too ethereal, however these are good. Not solely do they scent like contemporary baked cookies, however they style like them too!! Chocolate chip cookies with the feel of a muffin. Heaven! Your children will go loopy for these!! And any time the children are completely satisfied about what you made for a meal it’s a superb day!

Substances for Chocolate Chip Muffin Recipe

You probably have all of the components for chocolate chip cookies then you’ve gotten all of the components for these chocolate chip cookie muffins. Listed below are the few primary components you’ll want:

• All Function Flour
• White Granulated Sugar
• Brown Sugar
• Baking Powder
• Salt
• Eggs
• Milk
• Melted Butter
• Vanilla Extract
• Chocolate Chips
• Walnuts (elective)

The measurements for every ingredient might be discovered within the recipe card on the finish of the publish.

Make Chocolate Chip Cookie Muffins Video

Make Chocolate Chip Cookie Muffin Recipe

Now that you just’ve watched how this recipe is made, let me stroll you thru the steps:

1. Prep: Preheat the oven to 400 levels F and grease a 12 cup muffin pan or line the cups with muffin liners.
2. Dry Substances: Mix all of the dry components collectively in a big bowl and whisk to mix.
3. Moist Substances: Stir collectively all of the moist components till nicely mixed.
4. Mix: Make a nicely within the heart of the dry components. Pour the milk combination into the nicely and stir with a wood spoon till nicely mixed.
5. Fold: Add the chocolate chips and fold them into the muffin batter.
6. Bake: Place the muffin tin within the oven and bake for 15-20 minutes. Take a look at them with a toothpick. It ought to come out clear.
7. Cool: Take away from the oven and permit them to chill for five minutes earlier than digging in.

All of those directions in full element might be discovered within the recipe card down beneath.

Are Muffins More healthy Than Donuts?

It is determined by the muffin. Many kinds of muffins are literally greater in fats and energy than donuts. To know for certain, test the diet data.

Recipe Variations for Chocolate Chip Muffins

The chocolate chips on this recipe might be any kind of chocolate chip you’re keen on. I personally love semi-sweet chocolate chips within the recipe, however milk chocolate or darkish chocolate would each work nice, or a mixture of chocolate.

If you’re a nut lover, chopped walnuts or pecans would each be scrumptious on this recipe.

If you wish to strive an actual deal with, add a 1/4 teaspoon of cinnamon to the dry components for this recipe. It provides a heat comforting taste that you just’ll love.

Suggestions for the Finest Muffins

In terms of making tender and moist muffins with a giant dome, I’ve discovered just a few tips to assist:

• Be sure you have contemporary components, particularly the baking powder. In terms of getting that fluffy dome on the highest of the muffins, the leavening agent goes to be an enormous contributor.
• Don’t overmix the batter! You need the moist and dry components to be mixed totally however not overmixed.
• Use a #20 dimension cookie scoop to fill the paper liners so that you just get even quantities of batter in every cup and equally sized baked muffins. A #20 cookie scoop is about 3 tablespoons.
• Upon getting crammed the muffin liners with batter, sprinkle just a few chocolate chips on the highest so they give the impression of being additional fairly once they bake.
• In terms of storing the muffins (which I’ve a complete part on beneath), you possibly can stick a paper towel excessive of the muffins to maintain the moisture in management. Typically muffins can get somewhat soggy as they sit, and we don’t need that!

Storage Suggestions

Freshly baked muffins will preserve for a few week. Muffins needs to be stored in an hermetic container or in a plastic bag. They are often stored at room temperature or within the fridge.

Muffins additionally freeze extraordinarily nicely. After they’ve cooled utterly, place them in a freezer-safe container. They’ll preserve within the freezer for as much as 3 months. Set them out at room temperature for 20 or half-hour to thaw or pop them within the microwave for 30 seconds. They make an excellent breakfast on-the-go for these busy mornings!

Think about biting right into a heat, mushy muffin that’s full of gooey pockets of melted chocolate chips. Every chunk is an ideal stability of a fluffy, tender crumb and the candy, irresistible taste of chocolate.

This Chocolate Chip Cookie Muffin recipe takes one of the best of each worlds—fluffy muffin meets chewy cookie—and creates an indulgent deal with that’s good for breakfast or a snack.

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