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One of the best tacky quesadillas! Golden brown crispy on the skin, completely melted on the within. A 20 min recipe!

why i really like this recipe
- Fast weeknight superhero. Say hey to a fuss-free lunch, dinner or snack recipe, beloved by children, youngsters and all of the grown-ups, good as a 20 minute weeknight meal or simple celebration appetizer.
- Makes use of up leftover rotisserie rooster. Have some leftover shredded rooster? No extra waste right here! Rework yesterday’s leftover rooster into crispy, tacky, completely golden brown rooster quesadillas.
- Might be dressed up. Hold it easy or stuff with all of the fillings (we’re speaking tex-mex and even Greek-inspired) – there is no such thing as a improper approach to have a quesadilla!
- Such a flexible recipe. This quesadilla recipe is extremely versatile and forgiving. Persist with rooster, make it beefy or vegetarian-friendly (recipes under).
- Freezes fantastically. Quesadillas freeze very effectively, retaining as much as 2 months – nice to have in your again pocket when dinner feels completely unattainable throughout these tremendous chaotic, busy weeknights.
what’s the finest cheese to make use of for quesadillas
At all times go for a cheese with simple melting capabilities similar to cheddar (extra strong taste), Monterey Jack (gentle cheese) or Pepper Jack (supplies a refined kick of warmth). Oaxaca (smooth and creamy) and chihuahua cheese (gentle, buttery taste) are additionally nice choices.

quesadilla variations
Beef
Substitute 2 cups crumbled floor beef seasoned with taco seasoning (or leftover carne asada) for the shredded rotisserie rooster.
Pork
Substitute 2 cups pork carnitas (IP model or gradual cooker model) for the shredded rotisserie rooster.
Vegetarian
Omit the rooster and substitute a mix of frozen or canned corn, canned (drained and rinsed) black beans, diced bell peppers, pico de gallo and cilantro.
Cheeses
Use a mix of cheeses that soften effectively similar to Monterey Jack, cheddar, colby, oaxaca or chihuahua cheese.
ideas and methods for fulfillment
- Make them mini. Use smaller flour tortillas to make them bite-sized, good to function a celebration appetizer or after college snack.
- Use flour tortillas. Whereas corn tortillas can actually be used, flour tortillas is mostly most popular for flexibility and ease of dealing with with out splitting.
- Don’t overstuff. Measurement issues! Overstuffing could sound like a good suggestion because the filling is the most effective half, however this can lead to ripped tortilla and overspill. At all times unfold the filling over half the quesadilla – this may guarantee simple folding (suppose half moon form) and dealing with with out spillage.
- Freshly grated cheese goes a good distance. Pre-packaged shredded cheese incorporates anti-caking brokers that may hinder their capability to soften easily. Freshly grated cheese is finest, melting extra easily and evenly, and making a far superior ooey gooey quesadilla filling.
- Coat the pan. Begin with 1 tsp oil within the pan. Including an excessive amount of oil will end in soggy, greasy quesadillas.
- Kick up the warmth. Add jalapeno slices or your favourite scorching sauce for a kick of warmth.
- Combine it up. Add your favourite toppings and get inventive. BBQ rooster, scrambled eggs and bacon (breakfast for dinner!), garlicky sauteed shrimp or mushrooms, and refried beans are just some choices. Don’t be afraid to experiment right here – there are such a lot of enjoyable choices to strive!
- Hold heat in a low oven. The quesadillas will be transferred to a baking sheet and stored heat in a low oven at 200°F whereas extra quesadillas are cooked or till you might be able to serve.
- Reheat within the oven or air fryer. For finest outcomes with leftovers, reheat within the oven at 350°F till warmed by means of, about 5-8 minutes, or within the air fryer at 350°F till warmed although and crisp, about 10 minutes, flipping midway.
PRO TIP
Go away a small border.
Go away a small 1/4 or 1/2-inch border across the fringe of the quesadilla – this may assist stop the filling from spilling out, sealing a lot better and retaining the filling contained for a crisp, golden brown quesadilla.

what to serve with rooster quesadillas
Instruments For This Recipe
Giant forged iron skillet
Straightforward Hen Quesadillas: Ceaselessly Requested Questions
Guacamole, pico de gallo, diced avocado, bitter cream, cilantro and lime wedges are all traditional choices. Serve with Mexican rice for a heartier meal.
Leftovers will be saved in an hermetic container within the fridge for 3-4 days.
Leftover quesadillas will be reheated within the microwave, oven or air fryer. For a fast reheat, the microwave is finest, whereas the air fryer might be extra appropriate to realize that favorited mild exterior crispness.
Sure! Let the quesadillas cool fully, wrapping individually in plastic wrap. Place on a baking sheet in a single layer, freezing for 1 hour till stable. Switch to an hermetic, resealable freezer bag. Label, date and freeze as much as 2 months. Thaw in a single day within the fridge and reheat within the oven or air fryer till warmed by means of.

Straightforward Hen Quesadillas
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Tools
Substances
- 4 ounces shredded sharp cheddar cheese
- 4 ounces shredded pepper jack cheese
- 2 cups leftover finely shredded rotisserie rooster
- Kosher salt and freshly floor black pepper to style
- 1 ½ tablespoons vegetable oil divided
- 6 (8-inch) flour tortillas warmed
for serving
- 1 cup guacamole
- 1 cup pico de gallo
- ¼ cup bitter cream
Directions
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Preheat oven to 200 levels F.
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In a medium bowl, mix cheeses.
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Warmth 1 teaspoon vegetable oil in a massive forged iron skillet over medium low warmth. Working one by one, add 1 tortilla to the skillet and sprinkle with 1/3 cup cheese combination in an excellent layer.
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High with 1/3 cup rooster on half of the tortilla; season with salt and pepper, to style.
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Cook dinner till the cheeses have melted and the underside is golden brown, about 3-4 minutes; gently fold in half, urgent calmly. Hold heat in oven as much as 20 minutes. Repeat with remaining vegetable oil and tortillas to make 6 quesadillas.
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Serve heat with desired toppings.
Video
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