This simple recipe makes the juiciest air fryer burgers in quarter-hour! They’re completely cooked so that they’re seared on the skin and flavorful inside.
If you happen to’re trying to get inventive with burger toppings, try my candied bacon maple cheddar burger and caramelized onion dip burger. I actually have a taco burger that you may strive!
We’re taking the cookout indoors with these deliciously juicy air fryer burgers. They arrive out completely cooked each time, with a crisp sear outdoors that locks in all of the juices and taste. All it takes is floor beef and a few easy seasonings to make the patties from scratch, and about 10 minutes to cook dinner them. Do-it-yourself burgers don’t get simpler than this!
Why You Ought to Cook dinner Burgers Within the Air Fryer
- It’s simple. I’ve achieved all of the testing, so that you don’t should. I can safely say that this recipe produces the JUICIEST, completely cooked hamburgers.
- Fast. It takes 10 minutes to air fry do-it-yourself hamburger patties which might be flavorful, seared, and able to be assembled between fluffy buns.
- It’s mess-free. You gained’t have to soiled the grill or skillet, and you’ll go away the cooking oil within the cabinet. Simply place the burger patties within the basket of your air fryer and cook dinner!
What You’ll Want
Making hamburger patties doesn’t should be a sophisticated course of. The truth is, all you want is a few good high quality floor beef and some seasonings. I’ve included some notes right here, and you’ll discover the printable elements record within the recipe card after the publish.
- Floor Beef – I like to recommend 85/15 lean or 80/20 medium floor beef.
- Seasoning – Salt, pepper, and garlic powder. You may season your burgers any approach you’d like!
- Buns and Toppings – For serving, see additional within the publish for topping concepts.
The way to Make Air Fryer Burgers
Right here’s easy methods to cook dinner burgers in your air fryer! If wanted, I’ve a full information on easy methods to use an air fryer that you may confer with for those who’re new to cooking with one. Then, observe the steps under, and scroll to the underside of the publish for the recipe card with printable directions.
- Season the meat. Begin by combining the bottom beef and seasonings in a bowl, and mixing them. I discover it’s best to get in there together with your arms!
- Form the patties. Subsequent, divide the meat evenly into 4 parts. Form every portion right into a ball, and flatten every ball right into a ½” thick patty. The patties must be barely bigger than the diameter of your buns.
- Air fry. Place the burger patties right into a preheated air fryer and cook dinner at 370ºF for 10 minutes. Set a timer to flip the burgers midway by way of.
- Serve. Get pleasure from your burgers as is and serve between fluffy hamburger buns, add cheese, or gown them up together with your favourite burger toppings. I’ve included a few of my favorites under.
Can I Cook dinner Frozen Burgers within the Air Fryer?
Sure! And it’s simply as simple. Preheat the air fryer to 370ºF, place the burgers inside, and cook dinner for quarter-hour, flipping half approach by way of.
Recipe Ideas and Variations
- Get the best dimension. Burger patties usually shrink after they’re cooked relying on the fats content material of the meat (increased fats = extra shrinkage). I often form my patties to be barely wider than the bun, so that they shrink to the right dimension after cooking.
- Go away house between the patties. Don’t overcrowd the air fryer basket, ensuring to go away house between every burger patty. This provides the new air room to flow into and sears the skin.
- Keep away from smoking. I’ll usually add ¼ cup of water beneath the air fryer tray earlier than cooking the burgers. This prevents the grease from smoking.
- Make it tacky. If you happen to’re including cheese, add a slice to every patty proper on the finish of the cooking time. Shut the air fryer basket and let the cheese soften within the residual warmth.
- Totally different protein. Make your patties with floor turkey for air fryer turkey burgers. You can even use this methodology to cook dinner meatless choices like Past Burgers within the air fryer.
Burger Toppings
Whether or not you’re a fan of the ketchup and mustard combo, pickle relish, lettuce and tomato, or all the above, there’s no fallacious method to gown a burger.
- Swiss, American, or cheddar cheese
- Cooked bacon
- Burger sauce
- Avocado
- BBQ sauce
- Pickles
- Onions
Storing and Reheating Leftovers
- Refrigerate. Retailer any leftover air fryer burger patties in an hermetic container within the fridge for as much as 3 days.
- Reheat. Heat the patties within the microwave or air fryer after which assemble your burgers as regular.
- Freeze. Burger patties freeze properly for 2-3 months. Wrap them tightly with plastic wrap with parchment paper in between the patties if wanted. Thaw within the fridge earlier than reheating.
Extra Straightforward Air Fryer Recipes
Description
This simple recipe makes completely cooked air fryer burgers from scratch in quarter-hour! They’re juicy inside and seared outdoors, prepared in your favourite toppings.
- 1 pound floor beef (85/15 or 80/20 most well-liked)
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Buns and burger toppings for serving
- Place the bottom beef in a bowl and add the seasonings. Use your arms to combine collectively.
- Divide the meat combination into 4 equal parts.
- Type the meat into balls, then flatten them into patties a little bit bigger in diameter than your buns and about 1/2 inch thick.
- Preheat the air fryer to 370ºF.
- Place the burgers within the air fryer leaving a little bit house between patties.
- Cook dinner for 10 minutes, flipping partway by way of.
- If you wish to add cheese, add it on the finish of the cooking time and shut the air fryer to permit the residual warmth to soften the cheese. It should take about 1 minute.
- Add your favourite toppings and serve.
Notes
- Add 1/4 cup of water beneath the air fryer tray earlier than cooking to stop the hamburger grease from smoking.
