Start by browning the meat in a big skillet. As soon as browned drain and wash the meat in cool water. Squeeze the water and fats out of the meat and place the meat again into the skillet.
Add chopped onions and water and cook dinner till the onions are translucent and candy to style. Add within the Vegeta, garlic, pepper and flour. Cook dinner for a pair extra minutes and take away from the warmth.
Soften your butter in a small saucepan. Seize a pastry brush to arrange for the rolling.
Tips on how to roll the Bourek Meat Streudle:
Open the bundle of phyllo dough and switch it in direction of you so that it’s the form of a rectangle. Utilizing a pizza cutter, lower the phyllo into 5 strips.
Begin by putting one sheet of phyllo, and butter the sheet. Place one other phyllo sheet on prime of the primary sheet. Butter this sheet. Place a heaping spoonful of the meat combination on the backside of the phyllo sheets. fold either side of the phyllo dough in direction of the meat. Begin rolling the phyllo dough and meat collectively proper as much as the highest. Butter the meat roll. Place on a baking sheet, or alternatively spray the within of a Ziploc bag and place the roll contained in the bag.
Preheat the oven to 375 levels. Bake the meat bourek for 30-35 minutes or till golden brown.
Serve the meat bourek with bitter cream blended with inexperienced onions. Get pleasure from!
*These meat bourek’s freeze so properly. I appreciated to spray the within of a Ziploc bag after which place the meat boureks contained in the bag and freeze them. You may take them proper from the freezer to the oven. They’re so great to have available for a fast dinner!
