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Crispy Air Fryer Pork Chops

by Rabia Bounnan
February 11, 2025
in Home Cooking
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Crispy Air Fryer Pork Chops
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These air fryer pork chops are crispy on the surface and juicy on the within! Our secret lies in a buttermilk brine that tenderizes and infuses the pork with taste, paired with a breading mix that’s packed filled with herbs and spices. When you do this recipe, you’ll be hooked.

Searching for extra juicy pork chops recipes? Attempt our Simple Smothered Pork Chops or our Juicy Air Fryer Pork Chops.

Why Our Recipe

  • We use thick-cut pork chops to make sure juicy pork chops each time.
  • Reasonably priced and straightforward to make, these pork chops prepare dinner in below quarter-hour!
  • Panko bread crumbs mixed with the air fryer provides the right, crispy crust.

Close up shot of Air fryer crispy pork chops, cut in half on a plate with mashed potatoes and asparagus.

We predict pork chops are severely underrated. A very good pork chop is simply as scrumptious and juicy as your favourite steak and a lot extra reasonably priced! Selecting the thickest lower you will get is your insurance coverage for juicy, by no means dry, pork chops each time. When you don’t see any at your grocery retailer, you possibly can usually ask for them to chop you some thick-cut pork chops on the meat counter.

Ingredient Notes

Overhead shot of Air fryer crispy pork chop ingredients.Overhead shot of Air fryer crispy pork chop ingredients.
  • Pork Chops: Select chops which can be 1–1 ½ inch thick for the very best outcomes. Thinner chops could overcook rapidly. Bone-in or boneless each work—simply ensure they’re of comparable thickness for even cooking.
  • Buttermilk: The pure acidity and enzymes in buttermilk tenderize the pork.
  • All-Function Flour: Used as the bottom for breading the hen.
  • Cornstarch: The key to an extra-crispy crust. Don’t go away this out!
  • Cayenne Pepper: This provides just a little kick to the general taste of the crust. For a milder choice, modify to 1/2 tsp or omit totally.
  • Panko Bread Crumbs: We want panko as a result of it provides the right crispiness that resists changing into soggy when reheating. If wanted, you possibly can all the time substitute with plain breadcrumbs.

Pork Chop Choices

There are 4 totally different cuts of pork chops you could buy. Every lower has totally different traits, however all of them can be utilized in pork chop recipes. Whichever lower you buy, we all the time suggest you purchase one that’s 1 to 1½ inches thick as they prepare dinner extra evenly and are much less prone to dry out. It is extremely straightforward to overcook a thinly sliced pork chop. Pork must be cooked to an inside temperature of 145°F.

Rib Chop: That is probably the most fascinating lower of pork chop. It comes from the rib part (therefore its identify) and has a big bone operating alongside one aspect. This lower could be very tender with a pleasant pork taste.

Loin Chop: This pork chop lower has a t-bone within the center. It has two totally different sorts of meat on it, with loin meat on one aspect, and tenderloin meat on the opposite aspect. These two forms of meat prepare dinner at totally different charges so it’s a tougher lower to work with.

Boneless Chop: That is the leanest lower of pork. It is extremely straightforward to overcook this lower and dry it out because it has little or no fats, and connective tissue and doesn’t have any bones. That is probably the most generally offered pork chop lower in america, however it’s actually not probably the most fascinating as a result of it’s lean and really easy to overcook.

Shoulder Chop: That is the least fascinating lower of pork chop and isn’t generally present in American grocery shops. It has a lot of taste, but in addition has loads of gristle and bones. This lower of chop is greatest braised.

Spritzing Oil

Whereas air frying considerably reduces the quantity of oil wanted in comparison with conventional deep frying, a small quantity of oil continues to be important to attain the very best outcomes. Oil performs a vital function in air frying by serving to to conduct warmth extra evenly, selling that golden, crispy exterior that we love.

Use olive oil, avocado oil, vegetable oil, or a top quality cooking spray.

In the case of making use of oil, a light-weight spritz with an oil mister or a brush is all you want. You’re aiming to frivolously coat the floor of the meals, not soak it. This minimal software helps improve the feel with out including extreme fats.

Overhead shot of Air fryer crispy pork chops in air fryer.Overhead shot of Air fryer crispy pork chops in air fryer.

Totally different Types of Air Fryers

Basket Air Fryers: Organize the pork chops in a single layer with area between every chop for correct airflow. Cook dinner at 390°F–400°F for 10–12 minutes, flipping midway via. Most basket air fryers can comfortably match 2 pork chops, relying on dimension.

Toaster-Oven Model Air Fryers: Place the pork chops on the air fryer tray, making certain they aren’t touching. Rotate the tray midway via cooking to make sure even browning. Begin checking for doneness at 12 minutes. These fashions normally match as much as 4 pork chops at a time.

Ovens with Air Fryer Settings: Use the supplied air fryer tray or a wire rack set over a baking sheet. Cook dinner at 400°F, and anticipate barely longer cooking instances—test for doneness round 12–14 minutes. You’ll be able to match 6 to eight pork chops on a big baking sheet.

Storage and Reheating Directions

Pork Chops are greatest eaten recent. Retailer any leftovers in an hermetic container within the fridge for as much as 3 days.

To reheat leftover pork chops within the Air fryer: Preheat the air fryer to 350°F. Place the pork chops within the air fryer and prepare dinner till they’re heated via, about 3-5 minutes.

Extra air fryer recipes…

Tags: AirChopsCrispyFryerPork
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