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Crockpot Chili Recipe

by Rabia Bounnan
October 13, 2025
in Home Cooking
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Crockpot Chili Recipe
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This crockpot chili recipe is cozy, hands-off consolation with daring, hearty taste. It slow-cooks floor beef, tomatoes, and beans in a wealthy, seasoned broth till all the things is tender and stuffed with taste.

hearty Crockpot Chili in the pothearty Crockpot Chili in the pot
  • Taste: This hearty meal has a balanced taste with a wealthy tomato base, and all the comfortable chili goodness you anticipate.
  • Really helpful Instruments: Only a 6-quart gradual cooker and a frying pan!
  • Prep Be aware: Nice for large gatherings or deliberate leftovers, this recipe makes a huge batch.
  • Serving Options: Serve this with cornbread to take in each final spoonful.
ingredients to make Easy Crock Pot Chili Recipe with labelsingredients to make Easy Crock Pot Chili Recipe with labels

Components

  • Meat: Floor beef is good for this recipe; use lean floor beef (80/20) with only a little bit of fats for taste. Floor turkey or rooster work nicely, too.
  • Veggies: This recipe retains the veggies easy. Onion and bell pepper add taste; strive including in further greens like mushrooms, corn, or shredded zucchini.
  • Beans: I like kidney beans as they maintain up nicely within the crock pot. You possibly can exchange kidney beans with black beans, pinto beans, garbanzo beans, or white beans. Rinse canned beans in chilly water earlier than utilizing.
  • Sauce: Canned tomatoes and tomato sauce give this recipe simply the appropriate texture and consistency. A little bit little bit of beer is certainly one of my secret elements. It doesn’t make the chili style like beer, however provides wealthy, savory taste. The alcohol cooks off because it simmers, however you possibly can simply swap in beef broth or an alcohol-free beer.
  • Seasoning: This chili is nicely seasoned with chili powder, cumin, and smoked paprika for a deep, savory taste. The seasoning combine is doubled, and a few is added to the meat earlier than cooking. Spice it up a bit with jalapenos, further chili powder, or a pinch of cayenne pepper.
seasonings in a bowl to make Easy Crock Pot Chili Recipeseasonings in a bowl to make Easy Crock Pot Chili Recipe
adding spices to beef to make Easy Crock Pot Chili Recipeadding spices to beef to make Easy Crock Pot Chili Recipe
pouring beer into beef and onion mixture to make Easy Crock Pot Chili Recipepouring beer into beef and onion mixture to make Easy Crock Pot Chili Recipe
Easy Crock Pot Chili Recipe ingredients in a crock potEasy Crock Pot Chili Recipe ingredients in a crock pot

The best way to Make Crock Pot Chili

  1. Brown seasoned beef with onions and garlic in a skillet (full recipe under).
  2. Drain extra grease, add beer, and simmer till nearly evaporated.
  3. Place cooked beef and all remaining elements in a gradual cooker and prepare dinner.

Add your favourite toppings, like shredded cheddar cheese, crushed tortilla chips, avocado, bitter cream, recent cilantro, or inexperienced onion, and serve.

crockpot chili in a bowlcrockpot chili in a bowl
  • Add half the seasoning combine to the meat earlier than cooking for further taste, and don’t skip the beer.
  • To thicken crockpot chili, depart the lid off the Crockpot and let a number of the liquid evaporate. Or make a slurry and slowly stir it into the chili (you may not want all of it).
  • This recipe is ideal for doubling, simply guarantee your gradual cooker isn’t greater than ¾ full.

Storing Leftovers

Preserve leftovers coated within the fridge for as much as 4 days. Freeze parts in zippered luggage with the date labeled on them for as much as 4 months.

Reheat on the range prime or within the microwave. To stretch leftovers even additional, spoon them over a baked potato or scorching canine to make chili canines.

Extra Chili Favorites

Did you make this Crockpot Chili? Make sure you depart a ranking and remark under! 

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus textimage of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
a bowl of crockpot chili with toppingsa bowl of crockpot chili with toppings

4.97 from 198 votes↑ Click on stars to charge now!
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Crockpot Chili Recipe

This straightforward crockpot chili recipe is loaded with floor beef, seasonings, & tons of taste!

Prep Time 15 minutes minutes

Cook dinner Time 4 hours hours

Complete Time 4 hours hours 15 minutes minutes

  • Mix half the seasoning combination with floor beef and blend till nicely mixed.

  • Brown floor beef*, onions, and garlic till no pink stays. Drain any fats. Add beer and simmer till many of the liquid has evaporated.

  • Mix beef combination and tomatoes, inexperienced bell pepper, tomato sauce, and kidney beans within the gradual cooker. Add the remaining seasoning. If desired, barely mash the entire tomatoes.

  • Cook dinner on excessive for 4 hours or low 7-8 hours. As soon as cooked, take away the lid and let cool barely earlier than serving.

*This recipe might be made with 2lbs of floor beef if desired and the beans might be doubled. 
Floor beef might must be browned in batches relying on the scale of your pan.
The chili will likely be very popular after cooking and can thicken because it cools. I enable it to cool not less than half-hour with the lid off stirring sometimes (and it’s nonetheless very popular).
This chili has a reasonably delicate taste. Add one finely diced jalapeno or a pinch of cayenne pepper so as to add just a little bit of warmth.  
Beer is advisable, but when wanted, you possibly can exchange it with beef broth. I typically use a lightweight beer (reminiscent of Budweiser), however use your favourite.
You possibly can add greens to this crockpot chili recipe. Diced bell peppers, zucchini, and mushrooms include water so precook them or depart the lid off the gradual cooker for the final hour of cooking.
To thicken depart the lid off the Crockpot and let a number of the liquid evaporate. Or make a slurry of equal quantities of water and corn starch in a jar. Shake the jar till the slurry is mixed then slowly stir it into the chili (you may not want all of it).
If doubling this recipe, make sure the gradual cooker isn’t greater than ¾ full.
Preserve leftovers in an hermetic container within the fridge for 4 days and within the freezer for 4 months. 

Energy: 293 | Carbohydrates: 21g | Protein: 35g | Fats: 7g | Saturated Fats: 3g | Ldl cholesterol: 84mg | Sodium: 470mg | Potassium: 1112mg | Fiber: 6g | Sugar: 5g | Vitamin A: 1365IU | Vitamin C: 16.3mg | Calcium: 93mg | Iron: 7.2mg

Diet data offered is an estimate and can differ based mostly on cooking strategies and types of elements used.

Course Beef, Dinner, Most important Course, Sluggish Cooker
Delicacies American, Tex Mex

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photograph use coverage right here.

pot of Crockpot Chili with a titlepot of Crockpot Chili with a title
rich and tangy Crockpot Chili in bowls with writingrich and tangy Crockpot Chili in bowls with writing
hearty Crockpot Chili in the pot with a titlehearty Crockpot Chili in the pot with a title
Crockpot Chili in the pot and plated with a titleCrockpot Chili in the pot and plated with a title
Tags: ChiliCrockpotRecipe
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