These infants mix all of the stuff you love about fajitas in a single deliciously stuffed piece of hen. They give the impression of being fancy and spectacular, however are surprisingly easy to make. With just a bit preparation and recent elements, you’ll have a scrumptious meal very quickly that can completely showcase your chef expertise.
For extra fajita recipes, strive our Hen Fajita Salad or our Scorching Skillet Hen Fajitas.

Why Our Recipe
- Hen breasts stuffed stuffed with fajita veggies and gooey pepper jack cheese.
- Use thick breasts, pre-butterflied hen, or pound them out skinny.
- Seasoned with our customized Fajita spice mix so no packets right here.


These juicy hen breasts are flattened or “butterflied” and filled with sautéed peppers and onions, after which baked with scrumptious, Pepper Jack cheese to create all types of flavors popping off in your mouth. Whereas the hen bakes, whip up a facet salad, Mexican rice, or veggies. This flavorful and simple dish is so good, it’ll grow to be a weeknight go-to!
Ingredient Notes


- Boneless Skinless Hen Breasts: Thick ones are good so you may butterfly them. If they’re skinny, you’ll need to simply pound them out to a fair thickness. You may also purchase hen that’s already butterflied at many grocery shops.
- Olive Oil: You should utilize any impartial cooking oil like avocado or vegetable oil as properly.
- Mushrooms: Both white or cremini works right here, relying in your choice.
- Bell Pepper: We like to make use of a combination of pink and inexperienced for shade and taste since pink have a little bit little bit of sweetness.
- Onion: White or yellow onions will work right here.
- Pepper Jack Cheese: We prefer to convey the flavour and the warmth right here. Monterey jack can be the second-place alternative.
- Lime Juice: Recent limes are finest, and also you’ll want about two for this recipe. Bottled lime juice can even work.
- Fajita Seasoning: Retailer-bought Fajita seasoning works properly. We like making our personal so we will higher management the flavour.
- Pink Pepper Flakes: Provides a refined warmth, which you’ll regulate based on your choice.
Fajita Seasoning
Whereas yow will discover pre-made fajita seasoning in just about any grocery retailer, we advocate making your individual! Every model differs in its ratios and high quality of spices, so utilizing our spice combine will make sure you get the flavour outcomes as meant. It solely takes a number of additional minutes.
Pink pepper flakes: One other professional of constructing your individual spice combine is you could management the spice degree—if your loved ones isn’t as spice tolerant, you may cut back the quantity of pink pepper flakes you add in. Or, when you’re actually searching for some warmth, be at liberty so as to add extra!
Strategies for Stuffing Hen
To be able to stuff a hen breast, it’s a must to both lower it open or pound it out skinny. You should buy hen already butterflied at some grocery shops, however the true situation is that hen breasts differ loads in thickness. Right here’s what you do based mostly on the hen that you’ve.
Butterfly Technique (For Thick Hen Breasts): That is the commonest methodology for stuffing hen breasts. You merely slice the hen horizontally, stopping simply earlier than reducing it during on the again facet. If you open it up, it appears like butterfly wings. This works finest when the hen breast is plump and thick.
Pounding Skinny (For Skinny Hen Breasts): In case your hen breasts are already on the skinny facet, you may place them between two sheets of plastic wrap or parchment paper and use a meat mallet (or perhaps a rolling pin) to pound them to a fair thickness. This offers you a flat floor that’s simple to roll up across the stuffing. Simply watch out to not over-pound, or the hen could tear.