Fish Taco Slaw – Foodology Geek

This fish taco slaw recipe with cilantro lime dressing is simply what your Taco Tuesday requested for! This crunchy, flavorful taco slaw is scrumptious on all types of tacos and burrito bowls. However my favourite solution to serve this spicy coleslaw is with fish tacos or shrimp burritos.

This slaw is simple to make and provides a wholesome crunch to your favourite Mexican Recipes. Plus, this Mexican coleslaw recipe makes a superb facet dish all by itself.

I first created this slaw recipe as a meal prep recipe. I used to make an enormous batch each week and convey it to work topped with taco seasoned floor beef. It was dubbed ‘caveman slaw’ by my coworkers.

It was truthfully really easy to make and pack for lunch that I ate it nearly day by day. I nonetheless make this yummy taco slaw frequently.

This recipe has a number of variations as a result of you can also make it with a vinegar-based cilantro-lime dressing or you can also make a creamy taco slaw with just a little little bit of mayo and crema Mexicana (affiliate hyperlink).

Recipe Notes

This shredded cabbage taco slaw is tremendous simple to make. There’s no have to make a separate dressing, so you possibly can combine all of the elements collectively in a single bowl. Straightforward peasy!

Substances

• Cabbage. I like to make use of a combination of pink and inexperienced cabbage, however you should utilize no matter mixture you want.
• Cilantro. Minced is greatest. Discover cilantro that’s as inexperienced and recent as potential for max taste.
• Inexperienced Onions. Sliced and added for coloration and taste.
• Spices. There are solely the classics right here: cumin, coriander, crushed pink pepper, and oregano, plus the standard suspects: salt and pepper.
• Oil & Vinegar. I often use avocado oil (affiliate hyperlink) and pink wine vinegar on this recipe, however olive oil works effectively, too. (See notes for making creamy taco slaw.)
• Limes. Freshly squeezed lime juice, in fact.

How To Make Mexican Slaw

While you make this cabbage slaw for tacos, you possibly can determine if you wish to make a easy, vinegar-based cilantro lime dressing, or make it a creamy slaw with mayo and crema Mexicana.

I like to make use of a creamy slaw for fish tacos and shrimp tacos or burritos. For rooster and floor beef, I just like the vinegar-based. Let me know within the feedback which one you favor!

1. Slice the cabbage utilizing a pointy knife or a mandoline slicer (affiliate hyperlink). Add it to a big bowl.
2. Finely chop half of 1 bunch of cilantro and the inexperienced onions. Add them to the bowl.
3. Add the spices, oil, vinegar, and lime juice.
4. Toss to coat.

Recipe Variations

• Creamy fish taco slaw. Add equal components of mayo and crema Mexicana or bitter cream. Relying on how creamy you want, I might use 2 tablespoons and 1/4 cup every of each mayo and crema. High all of it off with some finely diced pink onion and a squeeze of lemon or lime. Mmmmm.
• Korean taco slaw: Shredded carrots, sliced cucumbers, and inexperienced onions. Add a tablespoon of soy sauce and Sriracha to the dressing. I like quite a lot of Sriracha, however alter the quantity to your liking. Be happy to eat all of the Sriracha.
• Asian slaw with peanut dressing. Add all of the extras you added for the Korean taco slaw and a tablespoon of peanut butter. Should you’re feeling just a little bolder, do that with a teaspoon of fish sauce. My solely tip is that this dressing is greatest combined up in a bowl in order that the peanut butter will combine in correctly.

FAQs and Knowledgeable Suggestions

What To Serve with Taco Slaw

In fact, you should utilize this Mexican slaw for tacos, nevertheless it’s additionally scrumptious on burritos and burrito bowls. I particularly like it on shrimp burritos. Make sure that to take a look at my fish taco recipe.

Do-it-yourself tortillas are one of the best if you’re making Mexican meals. Attempt my corn tortilla recipe or this simple home made flour tortilla recipe.

Hungry for extra Mexican Recipes?

I’m at all times hungry for tacos, and I’ve an enormous lineup of one of the best issues to serve with tacos.

Fish Taco Slaw Recipe

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Taco slaw with cilantro lime dressing is simply what your Taco Tuesday requested for! This crunchy, flavorful slaw is scrumptious on all types of tacos and burrito bowls. However my favourite solution to serve this spicy taco slaw is with fish tacos or shrimp burritos.

Prep Time 15 minutes minutes

Complete Time 15 minutes minutes

Course Salad, Aspect Dish

Delicacies Mexican

Servings 8

Energy 28 kcal

The Dressing (Make-ahead if you’d like) I often don’t combine up the dressing individually. I simply add all of it to the bowl and toss it with the cabbage.  If you want to make the dressing up individually, it may be saved in an hermetic container till you might be prepared to make use of it.  Recipe Variations

• Creamy fish taco slaw. Add in equal components of mayo + crema Mexicana or bitter cream. Relying on how creamy you prefer it, I might use 2 tablespoons to 1/4 cup every of each mayo and creme fraiche.
• Slaw for Korean tacos. Add shredded carrots, sliced cucumbers, and inexperienced onions. For the dressing, add a tablespoon of soy sauce + sriracha. I like quite a lot of sriracha…however alter the quantity to your liking.
• Asian slaw with peanut dressing. Add all of the extras that you simply added for the Korean taco slaw, and add a tablespoon of peanut butter. My solely tip right here is that this dressing is definitely greatest combined up in a bowl in order that the peanut butter will be combined in correctly.

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Serving: 0.25cupEnergy: 28kcalCarbohydrates: 3gProtein: 1gFats: 2gSaturated Fats: 1gSodium: 155mgFiber: 1gSugar: 1gCalcium: 18mgIron: 1mg