This Hen Cordon Bleu Casserole is our fast & straightforward dinner recipe with chopped rooster, ham, and a creamy Swiss Dijon sauce. It’s an straightforward dinner recipe!

Okay hear, faculty Carrian was a special Carrian. I used to be simply making an attempt to outlive all of the issues and have a dang good time. Cash? Probably not. Time? None. Ability? I imply, I may make just a few issues…
Regulation and Order SVU? Sure.
My second 12 months of faculty a roommate launched me to Regulation and Order SVU. About as soon as every week we’d watch an episode whereas we ate both a freezer rooster sous-chef or a New York Burrito from the opposite facet of city. These frozen rooster cordon blue’s have been fancy and I might savor each chunk.
I not can abdomen the present, after you have children all of that content material is a bit a lot for the soul. And I can’t actually get behind that frozen log of rooster, so I wanted a brand new recipe to convey again the nostalgia and this casserole is precisely that.

What’s Hen Cordon Bleu?
Hen sous-chef is a French dish the place rooster is wrapped round ham and cheese, breaded and pan fried or deep fried. This casserole recipe makes use of all of the traditional rooster sous-chef flavors with out the tedious activity of making and frying the rolled rooster. It’s form of a deconstructed, easier model of rooster sous-chef, if you’ll.
Components for Hen Cordon Bleu Casserole
Seize that leftover Easter ham after which pull out your grocery purchasing listing and jot down no matter you might be lacking from this substances listing…
- Olive Oil
- Hen Breasts
- Unsalted Butter
- Flour
- Hen Broth
- Complete Milk
- Dijon Mustard
- Nutmeg
- Garlic Powder
- Lemon Juice
- Kosher Salt
- Black Pepper
- Ham
- Swiss Cheese
- Butter
- Panko Bread Crumbs
Preserve scrolling right down to the recipe card on the finish of the put up for the measurements for every ingredient.


Tips on how to Make Hen Cordon Bleu Casserole
Casseroles are a complete consolation meals, and this rooster sous-chef casserole is creamy, wealthy and indulgent. It’s so fast and straightforward to make. Listed here are the steps:
- Prep: Preheat the oven to 350 ℉ and spray a 9×13″ baking dish with nonstick spray.
- Prepare dinner the Hen: Add oil to a skillet over medium-high warmth. Season the rooster with salt and pepper then add it to the skillet. Scale back the warmth to medium-low and prepare dinner for 5-7 minutes per facet. As soon as cooked by way of, take away to a slicing board and let it relaxation earlier than chopping.
- Create the Sauce: Soften the butter in a saucepan over medium warmth then whisk within the flour and let it bubble till golden brown. Slowly pour within the broth and milk and whisk till thickened. Whisk in the remainder of the sauce substances.
- Make the Casserole: Add the cooked rooster and ham to the sauce and stir to mix then add in half of the cheese and stir till melted. Pour the rooster combination into the ready baking dish and prime with the remainder of the cheese.
- Make the Topping: In a small saucepan, add the butter after which add the panko breadcrumbs to the melted butter and stir till browned. Sprinkle the breadcrumbs excessive of the casserole.
- Bake: Place the casserole till the preheated oven and bake for 30-35 minutes. Serve and luxuriate in!!
The whole recipe with the detailed directions will also be discovered within the recipe card on the finish of the put up.


What This Recipe Be Made…

I purchase Costco’s rotisserie rooster and use my meals saver to separate into 3 luggage in order that at any time when I want rooster for enchiladas, soup, and so forth., it’s already cooked and able to go. I additionally assume it brings the very best taste to this specific dish because it’s moist and effectively seasoned with out being excessive.
Recipes Substitutions and Variations
Swiss cheese is the traditional cheese for rooster sous-chef however should you aren’t a Swiss cheese fan, it may be swapped for mozzarella, provolone or white cheddar.
In case you don’t have ham readily available (hiya Easter leftovers!!), you need to use bacon as an alternative. Simply ensure it’s cooked first.
Add cooked egg noodles to this casserole to make it much more kid-friendly. Youngsters love noodles!


What to Serve with Hen Cordon Bleu Casserole
Anytime I make a wealthy and saucy casserole, I like to have bread to dip within the sauce. Our potato rolls could be a fantastic possibility or our fabulous herbed focaccia bread!
With all these wealthy flavors, I additionally prefer to make a lightweight and brilliant facet dish with it. Our spinach strawberry feta salad could be a fantastic addition or our tomato cucumber salad.
A vegetable facet dish would even be a fantastic possibility like roasted broccoli or sauteed sugar snap peas.


Can Hen Cordon Bleu Casserole Be Made Forward of Time?
This can be a nice make forward recipe! It could possibly be made as much as a few days forward of time. Observe the recipe as written all the best way up till including the toasted panko crumbs on prime. Cowl and retailer within the fridge till able to bake. High with the breadcrumbs and bake as written within the directions.
This is able to be a fantastic thought for making for somebody who simply had a child or for a sick neighbor.


Storing and Reheating
Leftovers must be saved in an hermetic container within the fridge. It’ll preserve for as much as 5 days. You may additionally cowl the casserole dish with plastic wrap, after which the casserole is straightforward to reheat in the identical pan.
I like to recommend reheating the casserole within the oven at 350 ℉ for 10-Quarter-hour or till heated by way of. It is also reheated within the microwave should you’re simply warming up a single serving for lunch.


This easy-to-make casserole is a twist on the traditional French dish, rooster sous-chef. Layers of rooster, ham, and Swiss cheese are topped with a creamy Dijon sauce and baked to perfection. Hen sous-chef casserole is a scrumptious and comforting meal for any evening of the week!
Extra Casserole Recipes to Strive:
Description
This Hen Cordon Bleu Casserole is our fast & straightforward dinner recipe with chopped rooster, ham, and a creamy Swiss Dijon sauce. It’s a straightforward dinner recipe!
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Preheat oven to 350 ℉. Spray a 9×13″ baking dish with nonstick spray.
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Skip this step if utilizing rotisserie rooster. In a pan over medium excessive warmth, add a tablespoon of olive oil and season the rooster with salt and pepper. Add the rooster and switch to medium low. Prepare dinner 5-7 minutes per facet, or till cooked by way of. Take away to a slicing board and relaxation 5 minutes earlier than chopping.
1 Tablspoon Olive Oil, 4 Hen Breasts
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In the meantime, soften the butter in a saucepan over medium warmth. Whisk in flour and let bubble till mild golden brown and toasted, about 2 minutes.
6 Tablespoons Unsalted Butter, 6 Tablespoons Flour
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Slowly pour within the broth and milk, persevering with to whisk and simmer till thickened, 4 to six minutes.
1 Cup Hen Broth, 1 Cup Complete Milk
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Whisk in mustard, nutmeg, garlic powder and lemon juice together with the salt, and pepper.
1 Tablespoon Dijon Mustard, 1 Sprint Nutmeg, 1/2 teaspoon Garlic Powder, 2 teaspoons Lemon Juice, 1 teaspoon Kosher Salt, 1/2 teaspoon Black Pepper
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Stir the rooster and ham into sauce. Stir for two minutes and add in 2 cups cheese and instantly switch to the baking dish.
8 oz Ham, 4 Cups Swiss Cheese
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High with the final 2 cups of the cheese.
4 Cups Swiss Cheese
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In a pan, add the butter and as soon as melted add panko and stir till browned and sprinkle excessive of the casserole. Bake 30-35 minutes and serve.
1 Tablespoon Butter, 1 Cup Panko Bread Crumbs
or 6 heaping cups chopped rotisserie rooster
Energy: 763kcal