What may very well be extra iconic of the winter season than sugar cookies? These smooth sugar cookies are liked by all and are good for satisfying your candy tooth. Plus, they’re fairly straightforward to make at dwelling – you simply want a number of easy components and a while to allow them to bake.
So seize your favourite cookie cutters and your apron and take a look at this recipe for sugar cookies – you’ll be baking up a storm very quickly! This is likely one of the BEST cookie recipes for Christmas or for Valentine’s Day.

This recipe is the right sugar cookie recipe. I’ve been utilizing it for years to make Iced Christmas Cookies and Iced Valentine’s Cookies. These sugar cookies are the right canvas for adorning with royal icing.
WHAT YOU’LL LOVE ABOUT THIS RECIPE
- These cut-out cookies have a implausible buttery taste with barely crisp edges and smooth middles.
- The cookie dough is tremendous straightforward to work and bakes up fantastically.
- This straightforward cookie dough works effectively for a large number of cookie recipes.


RECIPE NOTES
These cut-out sugar cookies are smooth with mild and crispy golden brown edges. Combine up a batch of royal icing and enhance a batch of those easy sugar cookies for Christmas cookies or Valentine’s Day.
WHAT YOU’LL NEED


SUGAR COOKIE DOUGH
- Flour. All-purpose flour works greatest on this cookie recipe.
- Baking powder.
- Salt. Fantastic sea salt is ideal.
- Sugar. granulated white sugar.
- Butter. Unsalted room temperature butter.
- Eggs. Room temperature eggs.
- Vanilla. Vanilla extract and if you wish to you possibly can add different flavors to your cookie dough reminiscent of almond extract or lemon extract.
FOR DECORATING
- Royal Icing or Buttercream each work as sugar cooking frosting.
- Sprinkles


STEP-BY-STEP INSTRUCTIONS
- Mix flour with the baking powder, and salt, in a big bowl and put aside.
- Cream the butter and the sugar collectively, utilizing a stand mixer or a hand mixer fitted with a paddle attachment. Beat for about 5 minutes on excessive pace till the sugar is dissolved into the butter. Scrape down the edges.
- Add the egg and the vanilla, beat to mix. Scrape the edges of the bowl once more.
- Sprinkle within the dry components flip the mixer to low pace till the dough is mixed.
- If the dough appears too moist to roll out sugar cookies you possibly can add an extra tablespoon or two of flour.
- At this level you have got a number of choices: you possibly can roll out your dough now by including a little bit flour to your work floor and utilizing a rolling pin to roll the dough to a few 1/4-inch thick. Refrigerate the rolled-out dough earlier than chopping it along with your favourite cookie cutters OR you possibly can divide the dough into 2 items, kind it into two discs after which wrap it in plastic wrap. Chill the dough within the fridge for a number of days earlier than rolling it out.
- Roll dough on a evenly floured floor to about ¼-inch thick. Use cookie cutters to chop out your cookies. Mix the dough scraps and reroll to get extra cookies.
- For greatest outcomes chill dough earlier than baking. Place the cookies on a cookie sheet lined with parchment paper and chill for two hours as much as in a single day.
- When you’re able to bake the cookies preheat the oven to 350℉ (175℃).
- Bake cookies for 11-14 minutes. You need the bottoms to be a light-weight golden brown however not an excessive amount of browning on the highest of the cookies. Watch carefully as oven temperatures differ.
- Permit the cookies to chill for five minutes after which switch them to a wire rack to chill fully.
- Beautify the cooled sugar cookies with royal icing or easy buttercream frosting.
OTHER COOKIE RECIPES THAT YOU’LL LOVE
In case you’re hungry for extra cookie recipes, try a few of our favorites.
Attempt one in all our classics like Chocolate Chip Cookies, or the BEST Shortbread Cookies you’ve ever had. My two favorites are the Darkish Chocolate Chip Shortbread and the Pecan Fingers. You have to give these cookies a attempt!
Go away A Evaluate
Did you make this recipe? Go away a remark and a 5 ★ evaluation. Your suggestions helps different readers and helps me proceed to supply recipes for gratis. Completely happy Cooking!!
Lower Out Sugar Cookies
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These cut-out sugar cookies are smooth with mild and crispy edges. Combine up a batch of royal icing and enhance a batch of those easy sugar cookies for Christmas cookies or Valentine’s Day.
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Mix the dry components, the flour, baking powder, and salt in a big bowl and put aside.
-
Cream the butter and the sugar collectively utilizing a stand mixer or a hand mixer. Beat for about 5 minutes on excessive pace till the sugar is dissolved into the butter. Scrape down the edges.
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Add the egg and the vanilla, beat to mix. Scrape the edges of the bowl once more.
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Add the dry components and beat on low till the dough is mixed. If the dough appears too moist to roll out sugar cookies, you possibly can add a tablespoon or two of flour.
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You’ve got a number of choices: you roll the dough out on a floured floor, or you possibly can chill the dough within the fridge for a number of days earlier than rolling it out.
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Roll out the cookie dough on a evenly floured floor to about 1/4-inch thick. Place the cookies on a parchment-lined cookie sheet and chill for two hours as much as in a single day.
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When able to bake the cookies, preheat the oven to 350℉ (175℃). Bake the cookies for 11-14 minutes. Watch carefully as oven temperatures differ. Permit the cookies to chill for five minutes and switch them to a wire rack to chill fully.
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Beautify the cooled sugar cookies with royal icing or easy buttercream.
Royal Icing
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Mix the powdered sugar and the meringue powder. Whisk to mix.
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Add ¼ cup of water and blend on low with a mixer fitted with the whisk attachment.
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Slowly add in further water till the royal icing reaches the consistency that you really want. Add extra water to skinny.
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Add meals coloring, if desired.
Straightforward Icing Glaze
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Add the powdered sugar and salt to a bowl whisk to take away the lumps.
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Add the corn syrup, vanilla, and half of the water. Whisk to mix.
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Proceed so as to add water till you attain the specified consistency.
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Add meals coloring, if desired.
- Storing. Retailer iced cookies in an hermetic container for as much as 5 days.
- Freezing. Iced sugar cookies will be saved within the freezer for a number of months. Retailer in an hermetic container with layers of parchment paper between every layer of cookies. Thaw the cookies within the fridge or at room temperature till they’re thawed. You can even freeze further cookie dough. Retailer the cookie dough in a zip-top bag and press all of the air out of it. Retailer within the freezer for a number of months. Convey the dough to room temperature earlier than rolling it out.
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Serving: 1 cookieEnergy: 161kcalCarbohydrates: 20gProtein: 2gFats: 8gSaturated Fats: 5gTrans Fats: 1gLdl cholesterol: 27mgSodium: 4mgFiber: 1gSugar: 8gCalcium: 20mgIron: 1mg