NUTMEG BREAD – OLD FASHIONED RECIPE

This Nutmeg Bread is a scrumptious bread to take pleasure in 12 months spherical, however we find it irresistible throughout the vacation season. It’s fantastic with butter and a cup of espresso.

This Cinnamon Bread is one in every of our hottest recipes so you could give it a strive too! It’s made with cinnamon chips and we find it irresistible.

❤️WHY WE LOVE THIS RECIPE

We’re huge followers of nutmeg and pecans and this bread is a good mixture of each! It has an exquisite texture and it comes collectively rapidly. It additionally a present your family and friends will love throughout the vacation season. You probably have a brunch to attend this can be a welcome addition!

🍴KEY INGREDIENTS

On this recipe, in fact nutmeg is the important thing ingredient but additionally we make it with buttermilk. Many individuals all the time ask if they will use the buttermilk substitute and you may however it would take away a degree of fats. Buttermilk may be very excessive in fats so if you wish to use milk, use complete milk.

SWAPS

We love nutmeg and pecans however you’ll be able to all the time use walnuts or omit the nuts all collectively. You should utilize gentle or darkish brown sugar. We use gentle and it’s scrumptious.

⭐TIP

We love this bread the way in which it’s, however you can simply add a powdered sugar glaze in case you like. It could even be good simply sprinkled with powdered sugar.

OTHER POPULAR BREAD RECIPES

Nutmeg Bread

Judy Yeager

This Previous Normal Recipe for Nutmeg Bread is totally scrumptious. You may add a glaze, nevertheless it’s fantastic proper out of the oven. 

Prep Time 20 minutes minutes

Cook dinner Time 1 hour hr

Whole Time 1 hour hr 20 minutes minutes

Course bread

Delicacies American, southern

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 1/2 teaspoon floor nutmeg
• 1 cup brown sugar
• 1 stick butter or 8 tablespoons or 1/2 cup softened
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• 1/2 cup chopped nuts walnuts or pecans

• Whisk collectively to flour, soda and nutmeg in a bowl and put aside.  In a separate bowl cream the sugar, butter, eggs and vanilla with a mixer.  Mix the flour combination with the egg combination, add buttermilk and proceed mixing

• Stir in nuts.  Spray a 9 x 5 baking pan with cooking spray. Add bread combination and bake in preheated 350 diploma oven for 1 hour or till middle of bread checks completed.  Makes 1 loaf.

You may add a glaze to the highest of this bread or sprinkle on powdered sugar but it surely actually doesn’t want anything.

Key phrase nutmeg bread, quaint recipe

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