Rooster Afritada (or afritadang manok) is a well-liked Filipino dish identified for its wealthy tomato-based sauce and tender hen, mixed with greens like potatoes, carrots, and bell peppers. It’s a conventional favourite at Filipino celebrations akin to fiestas and birthdays, and it’s generally paired with white rice.
Revealed: 9/13/24
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To raise your dish for particular events, strive our upgraded recipe known as Particular Rooster Afritada. It provides a richer taste and is ideal on your subsequent celebration. It has extra elements in comparison with the normal hen afritada, however belief me, it’s one thing your visitors or household will bear in mind.
The best way to Prepare dinner Particular Rooster Afritada
- Warmth the cooking oil in a wok over medium warmth till shimmering. Pan-fry the potatoes and carrots till they brown barely, about 3 to 4 minutes, then put aside.
- Subsequent, cut back the oil to three tablespoons and pan-fry the hen livers for 30 seconds on all sides. This fast sear retains them tender and flavorful. Take away and put aside.
- Sauté the onion and garlic within the remaining oil till the onion turns into translucent. Add the hen items and sauté till they flip gentle golden-brown to lock in juices.
- Pour within the soy sauce and cook dinner for 30 seconds. Then add the sliced hotdogs and cook dinner for 1 minute to mix their savory taste.
- Add the tomato sauce and 1 cup of water, stirring nicely. Deliver to a boil to develop a wealthy sauce on your Particular Rooster Afritada.
- Add the hen liver and dried bay leaves, then simmer for half-hour to meld the flavors.
- Stir within the inexperienced peas and bell peppers, cooking for two minutes. Add the fried potatoes and carrots, and blend nicely.
- Season with the Maggi Magic Rooster Dice, stirring for 1 minute. Modify with fish sauce and floor black pepper to style, then high with grated cheese.
- Switch the Particular Rooster Afritada to a serving plate, spooning some sauce excessive. Serve sizzling and revel in with household or visitors!
Particular Rooster Afritada Components
The elements listed are the fundamentals for hen afritada, however we’re going so as to add a number of extra for this particular recipe. Take a look at the listing beneath.
- 1 entire hen, lower into serving items – That is the primary protein of the dish. Should you don’t choose utilizing hen, you possibly can cook dinner this straightforward pork afritada as a substitute.
- 4 ounces hen liver – It gives a definite style and texture. With out it, the dish would lack this extra taste dimension.
- 3 hotdogs sliced diagonally – Introduces a barely candy and savory taste, including selection to the style.
- 2 potatoes, quartered – Contributes to the heartiness of the dish, absorbing flavors and offering a starchy texture. With out potatoes, the dish could be much less filling.
- 2 carrots, diced – Provides sweetness and a slight crunch, balancing the flavors of the dish.
- 2 bell peppers, sliced – Provides a contemporary, barely tangy taste and a vibrant colour to the dish.
- 1 yellow onion, chopped – Types the bottom of the flavour by being sautéed with garlic. It provides sweetness and depth.
- 5 dried bay leaves – Infuses a delicate natural notice into the sauce. Omitting bay leaves would lead to a much less fragrant dish.
- ¾ cups inexperienced peas – Provides a burst of sweetness and colour, in addition to a contrasting texture.
- 5 cloves garlic, chopped – Supplies a pungent, fragrant taste that enhances the onions.
- 3 tablespoons soy sauce – Provides saltiness and umami, enhancing the general taste of the dish.
- 8 ounces tomato sauce – Types the bottom of the stew’s sauce, offering acidity and a wealthy tomato taste.
- 1 piece Maggi Magic Rooster Dice – This magic seasoning provides concentrated hen taste and enhances the general style.
- ½ cup cheddar cheese, grated – Provides creaminess and a tangy taste as a of entirety.
- Fish sauce and floor black pepper to style – Supplies further umami and saltiness, enhancing the dish’s taste.
- ½ cup cooking oil – Used for frying and sautéing the elements.
Origin Of Rooster Afritada
Rooster Afritada, a favourite in Filipino kitchens, has its origins in Spanish cooking. The time period “afritada” comes from the Spanish phrase “fritada,” which means “fried,” which describes the preliminary step of the cooking course of the place the meat is first pan-fried earlier than being simmered in tomato sauce. When the Spanish got here to the Philippines, they adjusted their recipes to suit native elements and tastes. Over time, Filipino Afritada developed its personal type, that includes hen in a wealthy tomato sauce with potatoes, carrots, and bell peppers, identical to our Particular Rooster Afritada recipe at this time with further elements. This mix of Spanish and Filipino flavors makes it distinctive. For a tasty variation, do that Particular Rooster Afritada.
Tip
Overcooked greens can flip mushy and lose their colour, affecting the looks and texture of this particular afritada. To keep away from overcooking the greens, observe the timing within the recipe.
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Particular Rooster Afritada
Particular Rooster Afritada is a flavorful Filipino stew made with hen simmered in a wealthy tomato sauce and a mixture of greens for a deliciously distinctive dish.
Directions
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Warmth the cooking oil in a wok. Pan-fry the potatoes and carrots till they brown a bit (about 3 to 4 minutes). Put aside.
2 potatoes, ½ cup cooking oil, 2 carrots
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Scale back the oil to three tablespoons. Pan-fry the hen livers for 30 seconds on all sides. Take away the liver and put aside.
4 ounces hen liver
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Sauté the onion and garlic till the onion softens. Add the hen items and proceed sautéing till the outer half turns gentle brown.
1 yellow onion, 5 cloves garlic, 1 entire hen
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Pour the soy sauce into the wok and cook dinner for 30 seconds. Add the hotdogs and cook dinner for 1 minute.
3 tablespoons soy sauce, 3 hotdogs
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Pour the tomato sauce into the wok, add 1 cup of water, stir, and convey it to a boil.
8 ounces tomato sauce
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Add the hen liver and dried bay leaves. Simmer for half-hour.
5 dried bay leaves
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Add the inexperienced peas and bell peppers, and cook dinner for two minutes. Then, add the fried potatoes and carrots and stir.
¾ cups inexperienced peas, 2 bell peppers
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Season with the Maggi Magic Rooster Dice, stirring and cooking for 1 minute. Modify seasoning with fish sauce and floor black pepper to style. Prime with grated cheese.
1 piece Maggi Magic Rooster Dice, fish sauce and floor black pepper to style., ½ cup cheddar cheese
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Switch to a serving plate. Serve and revel in!
Notes
Impression of Completely different Cheese on Rooster Afritada Taste
Should you select to make use of a special cheese aside from cheddar in your Rooster Afritada, it’s possible you’ll discover a distinction in style. Cheddar cheese provides a pointy, tangy taste and a creamy texture that enhances the dish’s wealthy tomato sauce. Should you substitute it with one other kind of cheese, akin to mozzarella, Parmesan, or Gouda, the flavour will shift accordingly. For instance, mozzarella will add a milder, extra elastic texture, whereas Parmesan will introduce a nutty, salty notice. So every cheese will deliver its distinctive traits to the dish, altering the ultimate style and texture of your Afritada.
Diet Data
Energy: 3682kcal (184%) Carbohydrates: 99g (33%) Protein: 208g (416%) Fats: 274g (422%) Saturated Fats: 61g (305%) Polyunsaturated Fats: 62g Monounsaturated Fats: 134g Trans Fats: 1g Ldl cholesterol: 1080mg (360%) Sodium: 6104mg (254%) Potassium: 4111mg (117%) Fiber: 21g (84%) Sugar: 36g (40%) Vitamin A: 43876IU (878%) Vitamin C: 417mg (505%) Calcium: 708mg (71%) Iron: 27mg (150%)
