We’re utilizing all of the shortcuts to get these rotisserie rooster burritos on the desk rapidly. Prepared-cooked rooster, microwave rice and canned beans in chilli sauce are nice speedy components that solely want warming by means of. I prefer to spice issues up by including fajita seasoning to the rooster and a few pickled jalapeños on the finish too.

These Rotisserie Rooster Burritos are the final word, filling, scrumptious fast dinner recipe! On the desk in half-hour, they’re good for these busy weeknights. Not solely is that this improbable for a sizzling dinner, you may make them forward to refrigerate and eat them as a chilly lunch the subsequent day!
I take advantage of rooster shredded from a shop-bought rooster, or leftovers out of your Roast Rooster, and microwave rice packets to streamline this recipe and the result is simply superb!
📋 Elements


📺 Watch easy methods to make it
***Full recipe with detailed steps within the recipe card on the finish of this submit***
- Cook dinner the onion, shredded rooster, and seasonings in oil in a sizzling pan till the onion softens.
- Transfer the rooster over to at least one facet of the pan, and add the beans and stir earlier than heating by means of.
- In the meantime, cook dinner the rice as per the packet directions and lay the warmed tortillas flat on a sheet of foil.
- Assemble the burritos with the rice, rooster, beans, and all of the toppings.
- Wrap the tortilla tightly within the foil and twist the ends to seal. Then serve.
Professional Tip
You may make these forward of time, however if you happen to do, omit the lettuce and bitter cream (they’re not nice reheated – use the bitter cream as a dip as an alternative). Make up and wrap the burritos in foil, then cool and refrigerate for as much as a day. Reheat within the oven (within the foil) for 15–20minutes at 180°C fan/400°F/fuel mark 6 till piping sizzling all through.
It’s the proper resolution for when your brief for time, and hungry for a scrumptious, satisfying meal.


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🍽️ What to serve it with
You possibly can serve these burritos alongside:


🍲 Extra improbable fast dinners
? Ceaselessly Requested Questions
You may make these forward of time, however if you happen to do, omit the lettuce
and bitter cream (they’re not nice reheated – use the bitter cream as a
dip as an alternative). Make up and wrap the burritos in foil, then cool and
refrigerate for as much as a day. Reheat within the oven (within the foil) for 15–20
minutes at 180°C fan/400°F/fuel mark 6 till piping sizzling all through.
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Place the cooked rooster on a board and slice or tear off the meat. Break into bite-size shreds.
1 small cooked rotisserie rooster
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Warmth the oil in a big frying pan (skillet) over a medium–excessive warmth. Add the onion, rooster, fajita seasoning, salt and pepper. Toss collectively and fry for five–6 minutes, stirring usually, till the rooster is sizzling and the onion begins to melt.
2 tbsp oil, 1 small onion, 2 tbsp fajita seasoning, ¼ tsp salt, ¼ tsp floor black pepper
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Transfer the rooster to the facet of the pan. Add the beans in chilli sauce and warmth by means of for five–6 minutes, stirring usually and squishing the beans with the again of a spoon as they warmth by means of. Stir the rooster a number of occasions too, so it doesn’t burn.
1 x 400g (14 oz) can blended beans in chilli sauce
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Whereas the rooster and beans are cooking, warmth the rice, as per the packet directions (normally a few minutes within the microwave).
1 x 250g (9 oz) pack ready-cooked rice
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Lay out 4 massive items of foil and place a warmed tortilla on each bit of foil.
4 massive flour tortillas
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Divide the rice, rooster and beans between the tortillas. Attempt to prepare on the underside half of every tortilla (so it’s simpler to roll up later). High with the cheese, jalapeños, coriander, salsa and bitter cream, then layer a few lettuce leaves on high.
75 g (¾ cup) finely grated (shredded) Cheddar cheese, 2 tbsp pickled jalapeños, a small bunch of contemporary coriander, 4 tsp tomato salsa, 4 tsp bitter cream, 1 little gem lettuce
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Roll the burrito up, tucking the ends in as you roll. Wrap within the foil and twist the ends, then serve.
The dietary data is approximate per serving, this recipe serves 4.
Energy: 633kcal | Carbohydrates: 53g | Protein: 46g | Fats: 26g | Saturated Fats: 8g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 10g | Trans Fats: 0.03g | Ldl cholesterol: 115mg | Sodium: 960mg | Potassium: 769mg | Fiber: 9g | Sugar: 5g | Vitamin A: 2098IU | Vitamin C: 3mg | Calcium: 248mg | Iron: 5mg
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
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