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Shrimp Creole – The Southern Girl Cooks

by Rabia Bounnan
August 2, 2025
in Home Cooking
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Shrimp Creole – The Southern Girl Cooks
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That is a straightforward dish and one my household loves. Shrimp Creole is superb over rice and reheats nicely too.

Shrimp Creole

❤️WHY WE LOVE THIS RECIPE

This skillet dish comes collectively rapidly and is loaded with taste! You may simply management the spice degree on this recipe, too. We want to take pleasure in this dish over rice, because it soaks up all of the scrumptious liquid and makes it even higher. This recipe is fantastic with recent shrimp, however we don’t dwell in an space that has any, so we had to make use of frozen shrimp. Additionally, you will need to attempt our Rooster Creole!

At The Southern Girl Cooks, we’ve all the time been in regards to the recipes..

the passed-down favorites, the Sunday staples. However at Entrance Porch Life, we’re selecting up the dialog. Behind each dish is a reminiscence — the scent of home made jam cooling within the kitchen, the snap of inexperienced beans on the porch together with your grandmother. The Southern Girl Cooks brings the meals to your desk, and Entrance Porch Life brings the tales to your coronary heart. Be taught extra about how this Cajun restaurant introduced us nearer to our father..

SWAPS & ADDITIONS

We want to take away the tails from the shrimp, however others don’t. I’m certain there’s a “rule” about what’s genuine and what isn’t, however you are able to do it nonetheless you want. You can too add extra scorching sauce for those who like this to be further spicy, or you’ll be able to depart it out altogether. Contemporary shrimp could be one of the best for this recipe, however frozen works too!

Shrimp CreoleShrimp Creole

OTHER DELICIOUS DISHES

Shrimp Creole

Leigh Walkup

This straightforward shrimp creole will probably be a household favourite. Loaded with taste, nice over rice and reheats nicely too.

Prep Time 10 minutes minutes

Prepare dinner Time 35 minutes minutes

Complete Time 45 minutes minutes

Course Primary Course

Delicacies American, southern

  • 1 pound recent or frozen shrimp peeled and deveined
  • 1 cup onion chopped
  • 1 cup inexperienced pepper chopped
  • 1 cup celery chopped
  • 4 tablespoons oil
  • 1 14.5 ounce can diced tomatoes
  • 1 (8 ounce ) can tomato sauce
  • 1 (4 ounce) can inexperienced chilis drained
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon minced garlic
  • 1/2 teaspoon Cajun seasoning
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon chili powder
  • 2 bay leaves
  • A number of drops scorching sauce
  • Prepare dinner onion, celery and inexperienced pepper within the oil till begin to brown. Add diced tomatoes, tomato sauce, inexperienced chilis, salt, pepper, garlic, Cajun seasoning, Worcestershire sauce, chili powder, bay depart and scorching sauce. Simmer for about half-hour.

  • Add shrimp to the skillet and prepare dinner one other six to eight minutes till shrimp are carried out. Take away bay leaves.

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