Smoky Fried Potatoes [+Video] – Oh Candy Basil

Learn to make crispy and flavorful smoky fried potatoes with this straightforward recipe and step-by-step video tutorial. Good for a hearty and satisfying breakfast or a tasty aspect dish for any meal!

Some time again, we did a collection of Farm to Desk posts with McCormick Gourmand Spices and it was a lot enjoyable for us to do because it’s how we stay in our own residence. It’s so enjoyable to share our ardour. This potato aspect dish recipe faucets into my household historical past too, which is the rationale I like cooking and meals a lot! It connects us!

Household Historical past and Potatoes

These potatoes are actually easy and all about utilizing what you have got available all winter versus shopping for costly, out of season produce on the retailer. My grandpa served in World Battle II whereas my grandma held down issues again house. Each have been from Idaho and everyone knows what Idaho grows lots of, potatoes!

Effectively they have been clearly a staple that have been stored in cellars to eat all winter lengthy, however they’ve taken on slightly extra which means for my household. Grandpa was honored for the work he did within the Czech Republic after he had handed and Grandma went and realized find out how to make these potatoes there. Little did we all know, they’re actually simply potatoes with seasoning, the salt being key, however Grandma stated her secret was that if she known as them Czech potatoes the children all ate them, even the choosy eaters. Typically you simply want a enjoyable title!

They’re easy, fried potatoes with smoked paprika and salt and pepper, although sometimes we throw slightly garlic powder in there as nicely. Now each time we make them we consider them and our historical past. I’m going to share data under about find out how to be good about produce similar to my grandparents, so scroll to the tip for all our suggestions!

Elements for Fried Potatoes

You solely want a couple of family components to make these house fries. Right here is all the things you’ll need:

• Vegetable Oil: cooks the potatoes in order that they’re crispy exterior and delicate inside
• Russet Potatoes: , chopped in 1″ items
• Smoked Paprika: provides the smoky taste , or Hungarian paprika
• Salt: provides taste
• Garlic Powder: provides taste
• Black Pepper: provides taste and slightly warmth
• Butter: provides further taste

The measurements for every ingredient may be discovered within the recipe card on the finish of the put up. Preserve scrolling for all the main points.

Methods to Make Smoky Fried Potatoes

As you’ll be able to see from the video, this crispy potatoes recipe is all made on the range prime and in a single pan. It’s so straightforward to pan fry potatoes! Listed here are the essential steps:

1. Prep: Warmth a forged iron skillet over medium warmth.
2. Toss: When the skillet is sizzling, add the oil. As soon as it’s shimmering, add the potatoes and spices and toss all the things collectively to coat.
3. Prepare dinner: Depart the potatoes alone and allow them to cook dinner for about 10 minutes. Add a lid if desired.
4. Stir: Stir the potatoes and add slightly oil if wanted. Prepare dinner one other 5-10 minutes.
5. Repeat: Stir yet one more time and let it cook dinner for an additional 5-10 minutes or till golden brown on all sides and tender.
6. Non-compulsory: Add the butter and toss till melted and coating all of the potatoes.
7. Serve: Serve instantly!

The recipe card on the finish of the put up comprises all of the directions in full element. You too can print or save the recipe there.

Watch How Smoky Fried Potatoes are Made…

What are the Greatest Potatoes to Use?

We love to make use of Russet potatoes for this recipe. They’re starchy and develop a great golden crust on the surface as they cook dinner. You might additionally use purple potatoes or yukon gold potatoes.

What to Serve with Fried Potatoes

Since these fried potatoes make an ideal meal for breakfast or dinner, I’m going to present you a couple of concepts for each meals.

If you happen to’re consuming them for breakfast, serve them with…

If you happen to’re consuming them for dinner, serve them with…

Suggestions for Utilizing Produce

In relation to preserve your grocery invoice down and supporting native famers, we have now discovered 5 suggestions that will help you out!

1. Discover Out What’s in Season
   • Effectively that looks like a no brainer doesn’t it! Besides, most individuals don’t know when issues are in season. The truth is, I guess most can be shocked to study that relying on the place they stay they may simply be harvesting peaches whereas different states have been executed for months (Arizona versus Utah for instance). Realizing what’s in season will allow you to to be higher ready to buy good and plan out higher dinners.
2. Freeze It
   • In case you have got missed it, we’re huge believers in freezing produce. Try our freezing corn and fruit posts. Freezing seasonal produce is superior as a result of it traps within the taste and texture far more than canning, it’s sooner and simpler and it helps us to make our produce last more. We don’t simply need tomatoes in August or September, we wish roasted tomato soup all 12 months lengthy!
3. Retailer Produce Correctly
   • The trickiest half about utilizing in season produce may be to keep away from losing it. Elevate your hand in case you’ve had broccoli go unhealthy and stink up the fridge, or tomatoes go wilty earlier than you’ve had even one! Winter months are tougher in your produce so it’s essential to be good. Even in case you’re getting your produce from a CSA you’ll be able to nonetheless look to a great grocery retailer for correct storage.
   • If it’s being chilled on the retailer it’s best to do the identical factor. Potatoes wish to be dry and funky whereas lettuce likes to be chilled and many others. For instance, lettuces, carrots, and zucchini like that chilled field within the fridge, whereas onions, acorn squash, and apples favor to be in darker, dry locations.
4. Summer time is to Grilling as Winter is to Roasting
   • Winter doesn’t imply you must steam all the things simply because it’s snowing exterior. Bust out the cookie sheet and roast away. Roasting your seasonal produce is a implausible strategy to deliver out taste and break down the veggies so they’re delicate and scrumptious to eat. Virtually all the things agrees with slightly olive oil, salt and pepper. Even tomatoes roasted are fabulous!
5. Odor the Produce with Spices
   • Sure, your neighbor would suppose you bizarre in the event that they walked in on you sniffing thins, however as you’re roasting your acorn squash, open the door after which seize some seasonings like, Saigon Cinnamon and scent it with the meals. If it smells good collectively it should in all probability style good collectively. For instance, brussel sprouts and cayenne, or saigon cinnamon with that squash and slightly brown sugar, or carrots and ginger!
   • The chances are limitless which is why we’re huge followers of leaving off the goopy sauces and as a substitute bringing out the pure flavors of the produce in roasting and pairing with a McCormick spice. With greater than 130 premium herbs, spices and blends, McCormick’s Gourmand line contains all the things from ancho chile and smoked paprika to Thai purple curry mix and Chinese language 5 spice so belief me, you’ve got choices!

Storing and Reheating

Leftovers must be saved in an hermetic container. They’ll preserve within the fridge for 4-5 days. Pan-fried potatoes additionally freeze very well. Allow them to cool fully after which place in a ziploc bag or freezer-safe container. They’ll preserve for as much as 3 months.

If they’re frozen, allow them to thaw within the fridge in a single day. Reheat in a skillet on the range prime. Add slightly oil and toss within the skillet till heated by way of. You too can use the microwave to reheat them, however you’ll lose the crispiness.

Smoky fried potatoes are boldly flavored, golden and crispy on the outsides and tender and fluffy on the within. They’re one in all our favourite aspect dishes and flood my thoughts with so many household reminiscences.

Extra Potato Aspect Dishes:

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