Straightforward Pork Chop Marinade

This simple pork chop marinade ensures flavorful, juicy pork. It’s a savory, thick marinade that sticks to your pork chops. We like this recipe, and we’re assured you’ll, too!

This marinade brings out the very best in pork, boosting its pure savory taste. Any time spent marinating will make your pork style higher however purpose for 4 hours or extra to realize the very best outcomes. When you’ve adopted us for a while, we’re severe about pork chops (see our extremely reviewed juicy skillet pork chops and baked pork chops for reference). With this marinade, we aren’t enjoying round. You’ll make among the most scrumptious and tender pork chops you’ve had at residence.

We name this a pork chop marinade, nevertheless it works splendidly with any lower of pork, particularly pork tenderloin. We love grilling the pork after it’s sat on this simple marinade, both on a grill pan or out of doors grill, however you’ll be able to cook dinner it nevertheless you want. I’ve shared my favourite cooking technique under.

Key Substances

• Garlic: I like the contemporary garlic on this marinade and like to finely grate it so it type of melts into the combination. We solely use a few cloves for a marinade that may do for 4 chops, so we aren’t making the pork tremendous garlicky.
• Soy Sauce: This provides umami, making the pork style richer and extra porky. It additionally provides a little bit of colour and helps to season the pork. Use tamari or soy sauce. I additionally use soy sauce for a similar causes in our favourite steak marinade.
• Mayonnaise: I’m calling this the key ingredient to our pork marinade. Mayo is superb with meat because it’s thick, serving to the marinade cling to each floor. It additionally helps to tenderize the pork, and because of the oil in mayo, it self-bastes the pork because it cooks, holding it juicy. And, if that wasn’t sufficient, it helps browning when cooking. Are you able to inform I’m a fan? Plain Greek yogurt is an efficient substitute for the mayo, however you could wish to enhance the brown sugar by a teaspoon to steadiness out the yogurt’s tangy taste. I take advantage of yogurt in our Greek hen marinade.
• Mustard: We use mustard rather a lot in our marinade recipes (see this lemon hen marinade as one instance). We don’t use sufficient to get a powerful mustard taste in the long run, nevertheless it helps season the pork and produce out its pure flavors. Use Dijon mustard or whole-grain mustard.
• Brown Sugar: I’ve seen many pork marinades name for lots of sugar, and I’m completely satisfied to report that this one solely requires slightly bit (1 teaspoon for 4 chops). It’s there to steadiness the mustard and soy sauce and helps the pork to realize a pleasant caramelized crust when cooking.
• Pepper and Salt: We love Aleppo pepper, which provides a mild, candy warmth. When you don’t have that readily available, use crushed pink pepper flakes or black pepper as a final resort. We additionally add slightly salt to the marinade to verify the pork is well-seasoned.

Make Our Pork Chop Marinade

This pork chop marinade is tremendous simple to make. You’ll add all of the substances to a bowl and blend till blended. Then, add your pork and transfer it across the marinade till coated. Since this marinade is so thick, I generally use my palms to rub it everywhere in the pork chops. We suggest marinating for not less than 4 hours, however even 1 hour will make a giant distinction!

This marinade does nicely on a grill or in a grill pan. I wish to sear the chops in a grill pan over medium-high warmth so as to add some colour after which end them within the oven at 375°F (190°C) for completely cooked, juicy pork chops. I’ve additionally included ideas for an out of doors grill within the recipe under. You may, after all, cook dinner your chops nevertheless you want, however the technique shared within the recipe is my favourite.